Restaurants and bars will be able to reopen their terraces from 19 April. Gourmet restaurants and specialities of the region.
You can choose from several renowned restaurants, many of which feature in Gault & Millau. The Auberge Communale in Bogis Bossey, the Clef d'Or in Bursinel, the Auberge de l'Etoile in Rippe are restaurants that offer tasty and well-presented cuisines. The Auberge du Soleil in the heart of the village of Bursins offers you dishes in an idyllic setting. Indulge yourself with a moment of pleasure while eating.