To honor Switzerland and its good products, Agathe has set a goal:
to reach 100% of Swiss ingredients to make her little cookies!
Today they are already composed of 80% Swiss ingredients, they are the most Swiss cookies in Switzerland. But Agathe is doing everything to make them 100% Swiss tomorrow. It is a real challenge for some recipes.
But impossible is not Agathe!
And Switzerland has so much to offer:
- Ingredients produced as close as possible to our cookie factory.
- Swiss butter, Swiss flour, no palm oil, no additives.
- Eggs from hens, raised on the ground or in the open air in Switzerland
The cookie factory is where Agathe makes all the cookies and it is located in Nyon! A whole team of pastry lovers are busy in the kitchen to delight your taste buds all year long.
