La Côte region invites you on a pleasant gastronomic trip. Fish specialties, cheese, chocolate and wines can be tasted while you stay in Auberges, traditional or gastronomic restaurants, who will flatter your palate with genuine and delicate local and seasonal dishes.
La Côte is a region rich in historical and cultural references, where it feels good to live, eat and drink good wines. The various vineyards spread over a 50 kilometers distance and are separated by picturesque villages. There you can taste local wines in cellars and meet artisans at work, in particular winemakers, who will share their secrets and their love for their subtle wine production.