The Auberge de l'Union in Arzier offers 8 rooms, and is located only 20 minutes away from Lake Geneva. The hotel is particularly known for its elegant gastronomic restaurant where seasonal specialties are served (15 points GaultMillau).
With typical wooden Swiss furniture and decoration, every room offers a modern comfort.
The hotel restaurant proposes a gastronomic cuisine made of local products and regional wines. It recently got a Bib Gourmand (in Switzerland equivalent to 1 star Michelin Guide). In summer you can enjoy your meal on a great terrace with view on Mont Blanc.
The Arzier train station is only 5 min away by foot, the French border (La Cure) 11 km.